This smoothie bowl is a staple at home.
The ginger gives this smoothie a bit of spice, and the beetroot gives it an earthy flavour.
If you're not a fan of either, just leave them out, which will give this.
Bahan Membuat Smoothie Bit
- Prepare 1 buah of pisang ambon lumut ukuran sedang (beku atau suhu normal).
- Prepare 1/2 of akar bit ukuran sedang (50 gr).
- You need 1 of ×1×1 cm jahe segar.
- It's 3-4 sdm of yoghurt plain kental.
- You need 100-150 ml of air matang.
Langkah Memasak Smoothie Bit
- Cuci bersih bit, lalu kupas dan potong-potong kecil. Iris-iris tipis jahe..
- Masukkan semua bahan ke blender.
- Blender sampai halus, pindahkan ke wadah saji..
I love making smoothies as they are so versatile to prepare. Combine what you love the most with what you like the least. Acai Smoothie Bowl by Yuri Elkaim. Smoothie bowls are all the rage, and with good reason - they elevate smoothies to a beautiful new level, and they make a simple smoothie seem fancy and elegant. Fancying myself a bit of a runner, and taking the idea of fueling myself (and nutrition in general) quite seriously, beetroots have some amazing properties.
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